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How to make the perfect wedding cake.
After years of working for the top hotels in Hawai'i, the capital of the wedding industry, I have mastered techniques and designs for high-quality wedding cakes.
Teaching how to create each cake from scratch with great ingredients and easy-to-learn techniques, is what I do best.
The cakes I have tailored have been part of many celebrations since I started in the industry at the young age of 14, and it truly gives me great joy to share my knowledge with others.
Ginger and spice pastry. Another unique creation by executive pastry chef Val Castillo
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Palekaiko (Paradise) Cake. Another unique design by executive pastry chef Val Castillo
Wedding Pastries
Due to my multicultural background and my elevated interest in mastering flavors, there are very few desserts I haven't baked and adapted to perfection into my own recipes. From cookies, breads, and French pastries, there is so much to learn!
Send me an email through the form below or fill out the form by pressing on the bottom below, and I will taylor classes specially made for what you are interested in learning.
Let's make together an incredible day to remember through the love of baking!
